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Tuna & Bow Tie Pasta Salad Recipe

PREP
15mins
COOK
20mins
SERVES
4 people
TOTAL
35mins
Looking for a delicious dinner? Try Hellmann’s tuna and bow tie pasta recipe today! You will be amazed at the excellent taste this dish can bring.
INGREDIENTS
- 8 ounces 227 g) whole wheat bow tie pasta or regular bow tie pasta
- 6 Tbsp. (90 ml) Hellmann’s® 1/2 The Fat Mayonnaise -type dressing
- 2 Tbsp. (30 ml) red wine vinegar
- 2 Tbsp. (30 ml) chopped fresh basil leaves or 1 tsp. dried basil leaves, crushed
- 1 clove garlic, finely diced
- 1/4 tsp. (1 ml) ground black pepper
- 2 cans (170 g ea.) tuna, drained and flaked
- 9 ounces (275 g) frozen green beans, thawed
- 2 cups (500 ml) cherry tomatoes or grape tomatoes, quartered
- 1/3 cup (75 ml) chopped red onion
METHOD
-
Cook bow ties according to package directions; drain and rinse with cold water until completely cool.
-
Combine Hellmann's® 1/2 The Fat mayonnaise-type dressing, vinegar, basil, garlic and pepper in large bowl.
-
Add remaining ingredients; toss well. Chill, if desired.