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Tomato Salad
Vibrant tomato salad with mozzarella. Especially delicious when tomatoes are at their peak. The flavours are brought together with creamy Hellmann's® Real Mayonnaise.
NUTRITIONAL FACTS
Servings4
- Value
Amount per Serving | Value |
---|---|
Energy (kcal) | 140.0 |
Protein (g) | 6.0 g |
Carbohydrates (g) | 6.0 g |
Sugar (g) | 3.0 g |
Fat (g) | 10.0 g |
Fibre | 1.0 g |
Calcium | 20.0 % |
Sodium(mg) | 150.0 mg |
Vitamin A | 70.0 % |
Saturated Fat (g) | 4.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 20.0 mg |
Iron | 6.0 % |
Vitamin C | 35.0 % |
Vitamin B12 |
-
4 People
Servings
-
15 Mins
Prep Time
-
0 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 2 Tbsp. (30 mL) Hellmann's® Real Mayonnaise
- Grated peel and juice of 1 lemon
- 10 fresh basil leaves, divided
- 4 large ripe plum tomatoes *, sliced
- 8 slices buffalo mozzarella (about 100 g)
- 8 red and / or yellow cherry tomatoes, halved
MADE WITH
Directions
-
Process Hellmann's® Real Mayonnaise, lemon peel, lemon juice and 5 basil leaves in blender at high speed until smooth; set aside.
-
Arrange plum tomatoes and mozzarella on serving plate. Top with cherry tomatoes, drizzle with Mayonnaise dressing and garnish with remaining basil leaves, torn.
Chef's Tip
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