Creamy Coleslaw

Name: Creamy Coleslaw
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 1 cup (250 mL) Hellmann's® 1/2 The Fat; 2 Tbsp. (30 mL) lemon juice; 1 Tbsp. (15 mL) sugar; 2 cups (500 mL) shredded red and / or green cabbage; 1/2 cup (125 mL) shredded carrot; 1 small red onion, thinly sliced

Looking for something quick and delicious to eat? Our Hellmann’s creamy coleslaw will favourably compliment every dinner menu!

NUTRITIONAL FACTS

Servings6

Value

Amount per Serving	Value
Energy (kcal)	140.0
Protein (g)	1.0 g
Carbohydrates (g)	9.0 g
Sugar (g)	5.0 g
Fat (g)	11.0 g
Fibre	1.0 g
Calcium	10.0 mg
Sodium(mg)	330.0 mg
Saturated Fat (g)	1.0 g
Trans Fat (g)	0.2 g
Cholesterol (mg)	5.0 mg
Iron	0.2 mg
Potassium	20.0 mg
Vitamin B12

6 People

Servings
10 Mins

Prep Time
0 Mins

Cooking Time
10 Mins

Ready In

1 cup (250 mL) Hellmann's® 1/2 The Fat
2 Tbsp. (30 mL) lemon juice
1 Tbsp. (15 mL) sugar
2 cups (500 mL) shredded red and / or green cabbage
1/2 cup (125 mL) shredded carrot
1 small red onion, thinly sliced

MADE WITH

Combine Hellmann's® 1/2 The Fat mayonnaise-type dressing, lemon juice and sugar in large bowl. Stir in cabbage, carrot and red onion. Chill, if desired.