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Sweet & Savoury Salmon

PREP
5mins
COOK
12mins
SERVES
4 people
Trying new foods is what its all about, check out our sweet & savoury salmon recipe today and be amazed at the excellent taste this dish can bring!
INGREDIENTS
- 1/3 cup (80 mL) Hellmann's® Real Mayonnaise
- 2 Tbsp. (30 mL) whole grain mustard
- 1 Tbsp. (15 mL) honey
- 1/2 tsp. (2 mL) chili powder
- 1/8 tsp. (0.5 mL) cayenne
- 4 salmon fillets (about 5 oz./150 g. ea.)
- 1/2 lemon, sliced
METHOD
-
PREHEAT oven to 425°F (220°C). Line baking sheet with parchment paper.
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WHISK Hellmann's® Real Mayonnaise, mustard, honey, chili powder and cayenne in small bowl.
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LAY salmon, skin-side down, on prepared baking sheet. Generously spoon Mayonnaise mixture over salmon.
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BAKE 10 to 12 minutes or until salmon is golden and flakes with a fork. Serve with sliced lemon.
Tip:
TIP: Serve with steamed kale or other greens.
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