Sweet & Savoury Salmon

Sweet & Savoury Salmon

PREP

5mins

COOK

12mins 

SERVES

4 people

TOTAL

17mins 
Trying new foods is what its all about, check out our sweet & savoury salmon recipe today and be amazed at the excellent taste this dish can bring!

INGREDIENTS

  • 1/3 cup (80 mL) Hellmann's® Real Mayonnaise
  • 2 Tbsp. (30 mL) whole grain mustard
  • 1 Tbsp. (15 mL) honey
  • 1/2 tsp. (2 mL) chili powder
  • 1/8 tsp. (0.5 mL) cayenne
  • 4 salmon fillets (about 5 oz./150 g. ea.)
  • 1/2 lemon, sliced

  1. Amount per Serving
Title Amount per Serving
Energy 370.0
Total Fat 27.0 g
Carbohydrate excl. fibre 6.0 g
Protein 24.0 g

METHOD

  1. PREHEAT oven to 425°F (220°C). Line baking sheet with parchment paper.

  2. WHISK Hellmann's® Real Mayonnaise, mustard, honey, chili powder and cayenne in small bowl.

  3. LAY salmon, skin-side down, on prepared baking sheet. Generously spoon Mayonnaise mixture over salmon.

  4. BAKE 10 to 12 minutes or until salmon is golden and flakes with a fork. Serve with sliced lemon.

Tip:

TIP: Serve with steamed kale or other greens.