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Spicy Chimichurri Chicken Salad Recipe
Spicy and full of flavor our Spicy Chimichurri Chicken Salad recipe is not your mama's chicken salad!
NUTRITIONAL FACTS
Servings4
- Value
Amount per Serving | Value |
---|---|
Energy (kcal) | 270.0 |
Protein (g) | 2.0 g |
Carbohydrates (g) | 300.0 g |
Sugar (g) | 0.0 g |
Fat (g) | 12.0 g |
Fibre | 4.0 g |
Calcium | 28.0 mg |
Sodium(mg) | 95.0 mg |
Saturated Fat (g) | 2.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 95.0 mg |
Iron | 1.0 mg |
Potassium | 321.0 mg |
Vitamin B12 |
-
4 People
Servings
-
15 Mins
Prep Time
-
0 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 3 cups (750 mL) cut up cooked chicken, (about 1 lb./450g)
- 1/2 cup (125 mL) Hellmann’s® Spicy Mayonnaise Type Dressing
- 3 Tbsp. (45 mL) finely chopped fresh cilantro
- 3 Tbsp. (45 mL) finely chopped flat-leaf parsley
- 2 Tbsp. (30 mL) red wine vinegar
- 1 clove garlic, finely chopped
- 1/4 tsp. (1 mL) dried oregano leaves
MADE WITH
Directions
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Combine all ingredients in large bowl until well blended. Season, if desired, with salt and ground black pepper. Chill, if desired.
Chef's Tip
Chef’s Tip: Terrific in a wrap, as a sandwich or with salad greens.
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