Spicy Chicken Burrito Bowl Recipe

Name: Spicy Chicken Burrito Bowl Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 1/2 cup (125 ml) Hellmann’s® Spicy Mayonnaise Type Dressing; 1 Tbsp. (15 ml) lime juice; 1 lb. (450 g) boneless, skinless chicken breasts, cut into bite-size pieces; 1 small red onion, thinly sliced; 2 Tbsp. (30 ml) chopped fresh cilantro; 1/2 tsp. (2 ml) ground cumin; 1 Tbsp. (15 ml) olive oil; 1 cup (250 ml) uncooked long grain rice, cooked according to package directions; Favorite Toppings: black beans, corn, avocado, tomato, green onions

After some inspiration for your next meal? Check out this Spicy Chicken Burrito Bowl recipe, that'll be sure to impress!

NUTRITIONAL FACTS

Servings4

Value

Amount per Serving	Value
Energy (kcal)	430.0
Protein (g)	29.0 g
Carbohydrates (g)	44.0 g
Sugar (g)	2.0 g
Fat (g)	15.0 g
Fibre	1.0 g
Calcium	30.0 mg
Sodium(mg)	270.0 mg
Saturated Fat (g)	2.0 g
Trans Fat (g)	0.1 g
Cholesterol (mg)	85.0 mg
Iron	2.5 mg
Potassium	450.0 mg
Vitamin B12

4 People

Servings
20 Mins

Prep Time
10 Mins

Cooking Time
30 Mins

Ready In

1/2 cup (125 ml) Hellmann’s® Spicy Mayonnaise Type Dressing
1 Tbsp. (15 ml) lime juice
1 lb. (450 g) boneless, skinless chicken breasts, cut into bite-size pieces
1 small red onion, thinly sliced
2 Tbsp. (30 ml) chopped fresh cilantro
1/2 tsp. (2 ml) ground cumin
1 Tbsp. (15 ml) olive oil
1 cup (250 ml) uncooked long grain rice, cooked according to package directions
Favorite Toppings: black beans, corn, avocado, tomato, green onions

MADE WITH

Combine Hellmann’s® Spicy Mayonnaise Type Dressing and lime juice in small bowl until well blended; set aside.
Combine chicken, onion, cilantro and cumin in large bowl; season with salt and pepper if desired. Stir in ¼ cup (60 mL) of the Mayonnaise Dressing mixture.
Heat olive oil in large nonstick skillet over medium-high heat and cook chicken mixture, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes.
Assemble burrito bowls by dividing rice between 4 bowls. Evenly top with cooked chicken, assorted favorite toppings and a dollop of the remaining Mayonnaise Dressing.