Hummus Recipe

Hummus Recipe

PREP

10mins 

COOK

0mins 

SERVES

6 people
Hummus is a versatile dip and takes no time to make. Stir in some Hellmann's® Real Mayonnaise and tahini for a silky, smooth texture.

INGREDIENTS

  • 1 can (470 g.) chick peas or garbanzos, rinsed and drained
  • 1/4 cup (125 mL) Hellmann's® Real Mayonnaise
  • 1/4 cup (60 mL) water
  • 2 cloves garlic, finely chopped
  • 2 Tbsp. (30 mL) lemon juice
  • 1 Tbsp. (30 mL) tahini (sesame paste) *
  • 1/4 tsp. (1 mL) ground cumin
  • 1/8 tsp. (0.5 mL) ground black pepper

  1. Amount per Serving
Title Amount per Serving

METHOD

  1. Process all ingredients in food processor or blender until smooth. Drizzle, if desired, with extra virgin olive oil. Serve with your favorite dippers.

Tip:

*Substitution: Use 3 Tbsp. ground toasted sesame seeds.