Disappearing Buffalo Chicken Dip

Disappearing Buffalo Chicken Dip Recipe

PREP

15mins

COOK

20mins 

SERVES

3 people

TOTAL

35mins 
Try our creamy buffalo chicken cheese dip on a chip or a vegetable and experience pure bliss! This easy dip recipe will be a party favourite!

INGREDIENTS

  • 2 cups (500 mL) finely chopped or shredded cooked chicken
  • 1/3 cup (75 mL) cayenne pepper sauce
  • 1 cup (250 mL) Hellmann's® Real Mayonnaise
  • 1 cup (250 mL) shredded cheddar cheese
  • 2 Tbsp. (30 mL) finely chopped green onions (optional)
  • 1 tsp. (5 mL) lemon juice
  • 1/4 cup (60 mL) crumbled blue cheese

  1. Amount per Serving
Title Amount per Serving
Energy 110.0
Total Fat 10.0 g
Saturated Fat 2.0 g
Carbohydrate excl. fibre 0.0 g
Sugars 0.0 g
Fibre 0.0 g
Protein 5.0 g

METHOD

  1. PREHEAT oven to 375°F (190°C).

  2. TOSS chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Spoon into 1-1/2-quart (1.5 L) shallow casserole, then sprinkle with blue cheese.

  3. BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favourite dippers.