Crispy Oven-Baked Chicken Wings

Crispy Oven-Baked Chicken Wings

Perfect for game day or hosting guests, these easy to bake crispy chicken wings are perfect dipped in Hellmann's Chicken Wing Mayonnaise Style Dips.
  • 5 People

    Servings

  • 10 Mins

    Prep Time

  • 45 Mins

    Cooking Time

  • 55 Mins

    Ready In


  • 1 tbsp paprika
  • 2 tsp salt
  • 1 tsp garlic powder
  • 1/2 tsp ground black pepper
  • 4 lbs chicken wings, cut in half and wing tips removed
  • 3 tbsp melted butter

  1. Place oven rack in top position; preheat oven to 450°F. Line a large, rimmed baking sheet with aluminum foil. Coat foil generously with nonstick spray.

  2. Combine paprika, salt, garlic powder and pepper in small bowl. In a large bowl, toss together wings and melted butter. Sprinkle with seasoning mixture and toss until evenly coated. Arrange wings in single layer on prepared pan.

  3. Bake 40 to 45 minutes, turning once or until wings are golden, crisp and thoroughly cooked.

  4. Serve with Hellmann’s® Chicken Wing Mayonnaise Style Dips. Enjoy!