Country Potato Salad

Name: Country Potato Salad
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 6
Cuisine: American
Ingredients: 2 lbs. (1 kg) all-purpose potatoes, cut into 2 cm chunks (about 6 cups); 1/2 cup (125 mL) Hellmann's® Real Mayonnaise; 1 Tbsp. (15 mL) white vinegar or apple cider vinegar; 1/8 tsp. (0.5 mL) ground black pepper; 1/2 cup (125 mL) thinly sliced celery; 1/2 cup (125 mL) chopped onion; 2 hard-cooked eggs, chopped; 1/4 cup (50 mL) sweet pickle relish or chopped dill pickles, (optional)

PREP

25mins

COOK

10mins

SERVES

6 people

TOTAL

35mins

Give a classic potato salad extra tang and creaminess with Hellmann’s® Real Mayonnaise.

INGREDIENTS

2 lbs. (1 kg) all-purpose potatoes, cut into 2 cm chunks (about 6 cups)
1/2 cup (125 mL) Hellmann's® Real Mayonnaise
1 Tbsp. (15 mL) white vinegar or apple cider vinegar
1/8 tsp. (0.5 mL) ground black pepper
1/2 cup (125 mL) thinly sliced celery
1/2 cup (125 mL) chopped onion
2 hard-cooked eggs, chopped
1/4 cup (50 mL) sweet pickle relish or chopped dill pickles, (optional)

Amount per Serving

Title	Amount per Serving
Energy	160.0
Total Fat	10.0 g
Saturated Fat	1.5 g
Carbohydrate excl. fibre	17.0 g
Sugars	2.0 g
Fibre	2.0 g
Protein	4.0 g

METHOD

Cover potatoes with water in 4-quart (4L) saucepot. Bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain and cool slightly.
Combine Hellmann's® Real Mayonnaise, vinegar and pepper in large bowl. Add remaining ingredients; toss well.