Classic Cheeseburger

Name: Classic Cheeseburger
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Cuisine: American
Ingredients: 1 lb. (450 g) extra lean ground beef; 4 Tbsp. (60 mL) Hellmann's® Real Mayonnaise, divided; 2 cloves garlic, finely chopped; 1/4 tsp. (1 mL) ground black pepper; 4 slices cheddar cheese or American cheese; 4 whole wheat hamburger buns, split; 4 lettuce leaves; 1 medium tomato, sliced; 4 slices red onion

PREP

10mins

COOK

8mins

SERVES

4 people

TOTAL

18mins

Juicy beef covered in cheese with onion and the great taste of Hellmann's® Real Mayonnaise. A great classic cheeseburger recipe.

INGREDIENTS

1 lb. (450 g) extra lean ground beef
4 Tbsp. (60 mL) Hellmann's® Real Mayonnaise, divided
2 cloves garlic, finely chopped
1/4 tsp. (1 mL) ground black pepper
4 slices cheddar cheese or American cheese
4 whole wheat hamburger buns, split
4 lettuce leaves
1 medium tomato, sliced
4 slices red onion

Amount per Serving

Title	Amount per Serving
Energy	510.0
Total Fat	27.0 g
Saturated Fat	10.0 g
Carbohydrate excl. fibre	27.0 g
Sugars	5.0 g
Fibre	4.0 g
Protein	32.0 g

METHOD

Combine ground beef, 2 Tbsp./30mL Hellmann's® Real Mayonnaise, garlic and black pepper in bowl; shape into 4 patties.
Grill or broil burgers until desired doneness. Top with cheese and cook until cheese is melted. Spread buns evenly with remaining 2 Tbsp./30mL Mayonnaise. Serve burgers in buns with lettuce, tomato and red onion. Serve with coleslaw if desired.