Rich and Fluffy French Toast

Name: Rich and Fluffy French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Cuisine: Canadian, Canadian-French
Ingredients: 2 tbsp unsalted butter, as needed; a drizzle of maple syrup, for serving; 8 large slices homestyle white bread; 4 large eggs; 4 tbsp Hellmann's® Real Mayonnaise; 4 tbsp water; 1/4 tsp ground cinnamon; 1 tsp maple syrup

NUTRITIONAL FACTS

Servings8

Value

Amount per Serving	Value
Energy (kcal)	259.0 kcal
Protein (g)	7.2 g
Sugar (g)	8.7 g
Fat (g)	11.5 g
Fibre	1.0 g
Sodium(mg)	313.0 mg
Saturated Fat (g)	3.0 g

8 People

Servings
5 Mins

Prep Time
10 Mins

Cooking Time
15 Mins

Ready In

2 tbsp unsalted butter, as needed
a drizzle of maple syrup, for serving
8 large slices homestyle white bread

Egg Mixture

4 large eggs
4 tbsp Hellmann's® Real Mayonnaise
4 tbsp water
1/4 tsp ground cinnamon
1 tsp maple syrup

MADE WITH

Mix together the egg mixture ingredients in a large ceramic dish.
Heat a large pan on medium heat and melt the butter. Soak each piece of bread on two sides in the egg mixture and transfer directly to the hot pan. Fry about 2 to 3 minutes on each side until golden brown - watch your heat as it might burn a little on the edges.
Serve on large plates with more maple syrup and a dusting of cinnamon.