Chicken Salad Bowl Sandwiches

Name: Chicken Salad Bowl Sandwiches
Prep time: 4 min
Cook time: 1 min
Total time: 5 min
Yield: 6
Cuisine: Canadian
Ingredients: 6 rolls (dinner rolls); 1.5 cups cooked chicken, diced; 3 tbsps Hellmann's® Garlic Aioli; 1 stalk celery, finely diced; 1/4 cup red grapes, halved; 1 tbsp scallions, chopped; salt and pepper, to taste

A creamy, flavourful chicken salad tucked into soft dinner rolls. Portable, less messy, and perfect for little hands.

6 People

Servings
4 Mins

Prep Time
1 Mins

Cooking Time
5 Mins

Ready In

6 rolls (dinner rolls)
1.5 cups cooked chicken, diced
3 tbsps Hellmann's® Garlic Aioli
1 stalk celery, finely diced
1/4 cup red grapes, halved
1 tbsp scallions, chopped
salt and pepper, to taste

MADE WITH

Prep the rolls: Slice a small oval opening on the top of each dinner roll. Carefully scoop out some of the bread inside to make space for the filling, creating little ‘boats'.
Make the chicken salad: in a medium bowl, combine the chicken, celery, grapes, scallions and Hellmann’s Garlic Aioli Mayonnaise. Mix until well coated, season with S&P.
Fill and serve: Spoon the chicken salad into each roll boat.
Pack or plate: Serve immediately as an after school snack or pack into lunchboxes with a side or fruit or veggie sticks.
Pro Tip: Keep the hollowed bread pieces to make breadcrumbs for another recipe for no waste!