Cheesy Garlic Pull Apart Bread

Name: Cheesy Garlic Pull Apart Bread
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 round loaf country-style bread or sour dough bread; 3/4 cup (175 mL) Hellmann's® Vegan; 3 cloves garlic, minced; 3 cups (750 mL) shredded mozzarella cheese or vegan cheese; 3 Tbsp. (45 mL) sliced green onions

PREP

20mins

COOK

20mins

SERVES

8 people

TOTAL

40mins

This hot crusty flavorful bread is a definite crowd pleaser!

INGREDIENTS

1 round loaf country-style bread or sour dough bread
3/4 cup (175 mL) Hellmann's® Vegan
3 cloves garlic, minced
3 cups (750 mL) shredded mozzarella cheese or vegan cheese
3 Tbsp. (45 mL) sliced green onions

Amount per Serving

Title	Amount per Serving
Energy	380.0
Total Fat	22.0 g
Saturated Fat	7.0 g
Carbohydrate excl. fibre	32.0 g
Sugars	4.0 g
Fibre	1.0 g
Protein	16.0 g

METHOD

PREHEAT oven to 400°F (200°C) Cut 1-1/2-in. (4 cm) diagonal slices through bread, making sure not to cut through to bottom. Repeat on other diagonal. Loosen bread with fingers.
SQUEEZE Hellmann's® Vegan into grooves, then stuff in garlic and cheese.
ARRANGE bread on baking sheet. Bake 20 to 25 minutes or until cheese is melted and bread is heated through. Sprinkle with green onions.