Caesar Grilled Salmon Grain Bowl

Caesar Grilled Salmon Grain Bowl

After some inspiration for your next meal? Check out this Caesar Grilled Salmon Grain Bowl recipe, that'll be sure to impress!
  • 4 People

    Servings

  • 15 Mins

    Prep Time

  • 15 Mins

    Cooking Time

  • 30 Mins

    Ready In


  • 4 Tbsp. (60 mL) Hellmann's® Classic Caesar Dressing, divided
  • 2 tsp. (10 mL) fresh lemon juice
  • 1 -lb. (450 g) salmon fillet
  • 3 cups (750 mL) cooked farro or barley or quinoa (or a combination)
  • 1 cup (250 mL) blanched Brussels sprouts, shaved
  • 2 Roma tomatoes, cut into bite-sized chunks chunks
  • 1/4 cup (60 mL) chopped walnuts
  • 2 tsp. (10 mL) capers

MADE WITH


  1. Combine 1 Tbsp. (15 mL) Hellmann's® Classic Caesar Dressing with lemon juice and brush over salmon. Grill on well oiled grill until fish flakes with a fork. When cool enough to handle cut or break into chunks.

  2. Spoon farro evenly into 4 serving bowls. Top with salmon, Brussels sprouts, tomatoes, walnuts and capers. Drizzle evenly with remaining Dressing.