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                 Pastrami Sandwiches
                  Need a sandwich recipe for lunch? With our mayonnaise and our simple Pastrami Sandwich recipe, lunchtime can become your favorite time of day! 
                
 
               -  
4 People
Servings
 -  
5 Mins
Prep Time
 -  
0 Mins
Cooking Time
 -  
5 Mins
Ready In
 
NUTRITIONAL FACTS
Servings4
- Value
 
| Amount Per Serving | Value | 
|---|---|
| Energy (kcal) | 380.0 | 
| Protein (g) | 31.0 g | 
| Total Carbohydrates (g) | 34.0 g | 
| Sugar (g) | 4.0 g | 
| Calcium (mg) | 6.0 % | 
| Fibre (g) | 5.0 g | 
| Sodium (mg) | 1750.0 mg | 
| Fat (g) | 13.0 g | 
| Saturated Fat (g) | 4.0 g | 
| Trans Fat (g) | 0.0 g | 
| Cholesterol (mg) | 80.0 mg | 
| Iron (mg) | 25.0 % | 
| Vitamin A | 8.0 % | 
| Vitamin B12 | |
| Vitamin C | 10.0 % | 
Ingredients
- 4 tsp. Hellmann’s® or Best Foods® Real Mayonnaise
 - 4 tsp. Maille® Old Style Mustard
 - 8 slices rye bread or your favorite bread
 - 1 lb. thinly sliced lean pastrami or corned beef
 - 1 large tomato, thinly sliced
 
Made With
Directions
-  
Mix Hellmann's® or Best Foods® Real Mayonnaise with mustard. Spread evenly onto 4 bread slices. Top with pastrami and tomato, then remaining bread slices. Serve, if desired, with sliced gherkins.
 
Chef's Tip
                      *Variation: Also great with slices of Swiss cheese!  
                    
 
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