Smashburger Taco

Smashburger Tacos

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Experience the bold flavors of our Smashburger Tacos recipe, featuring juicy patties and a kick of Hellmann’s Spicy Ranch Mayonnaise Style Dip for a zesty, mouthwatering meal.
  • 8 People

    Servings

  • 10 Mins

    Prep Time

  • 5 Mins

    Cooking Time

  • 15 Mins

    Ready In

 


  • 1 lb. extra lean ground beef
  • 1/4 cup Hellmann's Chicken Tender Spicy Ranch Mayonnaise Style Dip
  • 1 tsp. ground cumin
  • 1/4 tsp. salt
  • 8 fajita size tortillas
  • 1 cup shredded lettuce
  • 1/2 cup chopped tomato
  • 1/4 cup chopped red onion
  • Additional assorted taco toppings like shredded cheese or chopped avocado

  1. Combine ground beef, Hellmann’s® Chicken Tender Spicy Ranch Mayonnaise Style Dip, cumin and salt in mixing bowl.

  2. Divide meat mixture evenly among 8 tortillas, spreading thinly and leaving a 1/4-inch border.

  3. Heat a large non-stick skillet over medium heat and cook tortillas, meat side down, pressing evenly with spatula until meat is crispy brown and thoroughly cooked, about 2-3 minutes. Flip tortilla and cook an additional 2 minutes, pressing occasionally. Repeat with remaining burgers.

  4. Serve topped with lettuce, tomato, red onion and drizzled, if desired, with additional Hellmann’s® Spicy Ranch Mayonnaise Style Dip. Be creative and top, if desired, with your favorite additional assorted toppings.

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