Grilled Juicy Parmesan Chicken Recipe
|Amount Per Serving||Value|
|Protein (g)||33.0 g|
|Total Carbohydrates (g)||1.0 g|
|Sugar (g)||1.0 g|
|Calcium (mg)||8.0 %|
|Fibre (g)||0.0 g|
|Sodium (mg)||540.0 mg|
|Fat (g)||35.0 g|
|Saturated Fat (g)||6.0 g|
|Trans Fat (g)||0.0 g|
|Cholesterol (mg)||115.0 mg|
|Iron (mg)||4.0 %|
|Vitamin A||2.0 %|
|Vitamin C||2.0 %|
- 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/3 cup grated Parmesan cheese
- 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
Or Try It With
Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl; reserve 1/4 cup.
Grill chicken, turning once and brushing frequently with Mayonnaise mixture during last 5 minutes, until chicken is almost cooked, about 10 minutes. Evenly top with reserved mayonnaise mixture. Grill covered until chicken is thoroughly cooked and topping is golden, about 2 minutes.
Tip: Make use of the grill and grill some veggies to serve on the side. Try bell pepper strips and thin slices of zucchini and/or yellow summer squash.
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