Tabbouleh Salad with Avocado

Tabbouleh Salad with Avocado

PREP

20mins 

COOK

0mins 

SERVES

4 people
Looking for a delicious dinner? Try Hellmann’s Tabbouleh salad with avocado today! You will be amazed at the excellent taste this dish can bring.

INGREDIENTS

  • 1/2 cup (125 mL) Hellmann's® Classic Ranch Dressing
  • 1 cucumber, seeded, 1/4/cup/60 mL diced, remaining sliced
  • 1/4 tsp. (1 mL) grated lemon peel
  • 2 cups (500 mL) cooked bulgur
  • 1 cup (250 mL) cooked quinoa
  • 1 cup (250 mL) mixed cherry tomatoes, halved or quartered
  • 1/3 cup (75 mL) coarsely chopped fresh cilantro leaves
  • 1 avocado, sliced

  1. Amount per Serving
Title Amount per Serving

METHOD

  1. Combine Hellmann's® Classic Ranch Dressing, diced cucumber and lemon peel in small bowl; set aside.

  2. Combine remining ingredients except avocado in large bowl. Evenly spoon into 4 bowls, then evenly top with avocado and drizzle with Dressing.