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Turkey 'N Pear Salad Sandwiches

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  • 8 ounces leftover cooked turkey
  • 1 medium pear or apple, cored and diced (about 1 cup)
  • 1 cup red seedless grapes
  • 1 stalk celery, finely chopped
  • 1 carrot, shredded
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 4 slices Muenster cheese or cheddar, gouda or havarti cheese
  • 8 slices whole grain bread

Nutritional information

 

Amount per serving

Calories540
Calories from Fat270
Total Fat31g
Saturated Fat8g
Trans Fat0g
Cholesterol75mg
Sodium600mg
Total Carbs38g
Dietary Fiber6g
Sugars15g
Protein30g
Calcium25%
Iron10%
Vitamin C4%
Vitamin A60%
  • 1 Combine all ingredients except cheese and bread in medium bowl. Evenly spoon turkey salad onto 4 bread slices. Top each with cheese, then remaining bread. Garnish, if desired, with lettuce.