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Salad With Easy Thousand Island Dressing
Trisha's Spring Mix Salad with Easy Thousand Island Dressing: Delight in this fresh spring mix salad paired with a creamy, homemade Thousand Island dressing.
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4 People
Servings
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15 Mins
Prep Time
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0 Mins
Cooking Time
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15 Mins
Ready In
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 210.0 |
| Protein (g) | 1.0 g |
| Total Carbohydrates (g) | 7.0 g |
| Sugar (g) | 5.0 g |
| Calcium (mg) | 2.0 % |
| Fibre (g) | 1.0 g |
| Sodium (mg) | 310.0 mg |
| Fat (g) | 20.0 g |
| Saturated Fat (g) | 3.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 10.0 mg |
| Iron (mg) | 4.0 % |
| Vitamin A | 60.0 % |
| Vitamin B12 | |
| Vitamin C | 15.0 % |
Ingredients
- 1 romaine lettuce heart
- 2 cups mixed salad greens
- 1/2 cup chopped green onions
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 3 tbsp. ketchup
- Hot pepper sauce to taste
- Ground black pepper to taste
Made With
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Made With
Directions
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Wash the lettuce and remove any damaged or wilted outer leaves. Remove the lettuce core and discard. Chop lettuce into preferred size; mix with greens and set aside in a bowl. Sprinkle with chopped green onions.
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In a medium bowl, whisk together the Hellmann's® or Best Foods® Real Mayonnaise and the ketchup. Add the hot pepper sauce and pepper to taste. Place a generous portion of salad on each serving plate. Drizzle with the dressing.
Chef's Tip
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