Korean BBQ Kimchi Burgers

Korean BBQ Kimchi Burgers

  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 117ms
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Bite into our delicious Korean BBQ Kimchi Burgers made with Hellmann's® Organic Original Mayonnaise, gochujang and honey.
  • 4 People


  • 15 Mins

    Prep Time

  • 10 Mins

    Cooking Time

  • 25 Mins

    Ready In

  • 1 lb. lean ground beef
  • 1/2 cup Hellmann's® or Best Foods Organic Original Mayonnaise, divided
  • 2 Tbsp. plain panko bread crumbs
  • 1 Tbsp. gochujang, (or more to taste)
  • 1 cup prepared kimchi, chopped
  • 1 Tbsp. honey
  • 4 whole wheat hamburger buns

  1. Combine ground beef, 4 tablespoons Hellmann's® Organic Original, bread crumbs and gochujang in large bowl; shape into 4 patties. Grill or broil until done.

  2. To make slaw, combine remaining 1 tablespoon Hellmann's® Organic Original, kimchi and honey in medium bowl.

  3. Arrange burgers on bun bottoms, then top with slaw, a dollop of remaining Hellmann's® or Best Foods Organic Original Mayonnaise and bun tops.

Recipe finder doodle

Recipe Finder

Not Sure What To Make?

Tell us what you have in your fridge or pantry, and our Recipe Finder will show you what you can make from our collection of hundreds of delicious recipes.