Fluffy Cous Cous

Fluffy Cous Cous

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This cous cous recipe is ideal to use up any of your leftover vegetables.
  • 10 Mins

    Prep Time

  • 10 Mins

    Cooking Time

  • 20 Mins

    Ready In

Pick a Base

  • Couscous

Use up your fruit & veg

  • Apple, Chick Peas, Cucumber, Carrots or any other leftover vegetables

Add an optional protein

  • Tofu, chicken, nuts

Add a magic touch

  • Yogurt & Spices (cumin or turmeric or garlic powder)


  • Nutritional values may vary based on your choice of ingredients and serving size.
  1. Prepare 1 cup of couscous according to package directions; set aside.

  2. Fry 1½ lbs of protein in a pan, when ready add 2 ‒ 3 cups of chopped vegetables and fruits and mix.

  3. Fluff couscous with fork and combine the rest of the ingredients. Top with your magic touch.

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