Asian Apple Slaw Recipe

Asian Apple Slaw Recipe

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Try something new with our delicious Asian Apple Slaw, made with Hellmann’s Real Mayonnaise, fresh ginger, coleslaw mix and a Granny Smith apple. This apple cider vinegar slaw can be spiced up with a dash of our Creamy Sriracha Drizzle Sauce.
  • 8 People

    Servings

  • 10 Mins

    Prep Time

  • 0 Mins

    Cooking Time

  • 10 Mins

    Ready In


  • 1/2 cup Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise
  • 1 tsp. reduced sodium soy sauce
  • 2 tsp. sugar
  • 1 tsp. apple cider vinegar
  • 1/2 Tbsp. grated fresh ginger or 1/2 tsp. ground ginger
  • 1 bag (16 oz.) coleslaw mix
  • 2 green onions, chopped
  • 1 Granny Smith apple, julienned (1/8- x 1/8- x 3-inch strips)


  1. In large bowl, combine Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise, soy sauce, sugar, vinegar and ginger. Stir in remaining ingredients. Chill, if desired.

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