1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 cup sour cream
1/4 cup heavy cream
2 Tbsp. chopped fresh dill
2 green onions, sliced
2 Tbsp. chopped fresh parsley leaves
1 Tbsp. cider vinegar
1 clove garlic, minced
SALAD:
1 head iceberg lettuce, quartered
1/2 cup crumbled blue cheese
1/4 cup cooked, crumbled bacon
Nutritional information
Amount per serving
Calories360
Total Fat34g
Saturated Fat11g
Trans Fat0g
Cholesterol50mg
Sodium470mg
Total Carbs7g
Dietary Fiber2g
Sugars4g
Protein8g
Vitamin D0mcg
Calcium146mg
Iron1mg
Potassium326mg
METHOD
1
For Dressing, combine Hellmann's® or Best Foods® Real Mayonnaise and remaining Dressing ingredients in medium bowl; set aside.
2
Arrange lettuce wedges on plates or serving platter. Spoon dressing over wedges and sprinkle, if desired, with cracked black pepper. Sprinkle with blue cheese and bacon.
