3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
1 egg
2 tsp. vanilla extract
3/4 cup raisins
METHOD
1
Preheat oven to 350°. Grease baking sheets; set aside.
2
In medium bowl, combine oats, flour, cinnamon, baking soda, and nutmeg; set aside.
3
In large bowl, with electric mixer, beat brown sugar,Hellmann's® or Best Foods® Real Mayonnaise, egg and vanilla 2 minutes. Gradually beat in oat mixture until blended. Stir in raisins. On prepared baking sheets, drop dough by level tablespoonfuls, 3-inches apart.
4
Bake 10 minutes or until golden. On wire rack, cool 2 minutes; remove from sheets and cool completely.
Hellmann's Vegan Dressing & Sandwich Spread has the rich, creamy taste you can only expect from Hellmann's & is the perfect vegan alternative to our mayo!
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