Bite into our delicious Potato Salad made with Hellmann's® Sandwich Spread, celery and crunchy bacon bits.
INGREDIENTS
2 lbs. red potatoes, cut into 1-inch cubes
1/4 cup finely chopped onion
1/2 cup finely chopped celery
3/4 cup Hellmann's® or Best Foods® Sandwich Spread
4 slices bacon,crisp-cooked and crumbled (optional)
Nutritional information
Amount per serving
Calories230
Calories from Fat150
Total Fat16g
Saturated Fat2.5g
Trans Fat0g
Cholesterol10mg
Sodium220mg
Total Carbs19g
Dietary Fiber2g
Sugars2g
Protein4g
Calcium2%
Iron4%
Vitamin C15%
Vitamin A0%
METHOD
1
Cover potatoes with cold water in 4-quart saucepot. Bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender. Drain and rinse with cold water until cool.
2
Meanwhile, combine remaining ingredients in large bowl. Add potatoes and toss to coat. Season, if desired, with salt and ground black pepper. Chill or serve at room temperature.
