Grilled Chicken Macaroni Salad
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Ingredients
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/4 cup milk
- 2 Tbsp. cider vinegar
- 2 tsp. sugar
- 1 1/2 tsp. Cajun Seasoning
- 1 lb. boneless, skinless chicken breasts, grilled and cut into bite-size pieces
- 8 ounces elbow macaroni, cooked, cooled and drained
- 1 large red bell pepper, grilled and cut into bite-size pieces
- 1 large tomato, chopped
- 2 large stalks celery, sliced
Nutritional information
Amount per serving
Calories740
Calories from Fat400
Total Fat44g
Saturated Fat7g
Trans Fat0g
Cholesterol95mg
Sodium730mg
Total Carbs51g
Dietary Fiber4g
Sugars8g
Protein33g
Calcium6%
Iron15%
Vitamin C100%
Vitamin A35%
Method
- 1 Combine Hellmann's® or Best Foods® Real Mayonnaise, milk, vinegar, sugar and Cajun Seasoning in large bowl. Add remaining ingredients; toss.
- 2 Serve chilled or at room temperature.