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Grilled Asian Kabobs
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Ingredients
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/4 cup apricot preserves
- 1 Tbsp. reduced sodium soy sauce
- 1 Tbsp. Dijon mustard
- 1 clove garlic
- 1/2 tsp. ground ginger
- 8 uncooked shrimp kabobs or chicken kabobs
- 4 medium green onions, cut into 3-inch pieces
Nutritional information
Amount per serving
Calories450
Calories from Fat360
Total Fat40g
Saturated Fat6g
Trans Fat0g
Cholesterol80mg
Sodium910mg
Total Carbs17g
Dietary Fiber0g
Sugars10g
Protein8g
Calcium4%
Iron4%
Vitamin C8%
Vitamin A6%
Method
- 1 Combine first 6 ingredients in medium bowl; reserve 1/3 cup. Brush kabobs with remaining sauce. Grill shrimp with green onion until shrimp turn pink. Serve with reserved sauce.