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Easy Cheesy Artichoke Bread

Easy Cheesy Artichoke Bread

  • Serves

    people

  • Prep time

    mins

  • Cooking Time

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  • Total time

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Bite into our delicious Easy Cheesy Artichoke Bread made with Hellmann's® Real Mayonnaise, grated Parmesan cheese, and French or Italian bread.
  • 1 can (14 oz.) artichoke hearts, drained and chopped
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup Parmesan cheese, grated
  • 1 clove garlic, finely chopped
  • 1 French bread or Italian bread (about 16 in. long), halved lengthwise

Nutritional information

 

Amount per serving

Calories420
Calories from Fat220
Total Fat25g
Saturated Fat6g
Trans Fat0g
Cholesterol25mg
Sodium890mg
Total Carbs36g
Dietary Fiber1g
Sugars2g
Protein14g
Calcium20%
Iron15%
Vitamin C4%
Vitamin A4%
  • 1 Preheat oven to 350°.
  • 2 Combine all ingredients except bread in small bowl; evenly spread on bread. Bake 20 minutes or until golden and heated through.