1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
3/4 cup quick cooking or old-fashioned oats
1/4 cup chopped walnuts (optional)
METHOD
1
Preheat oven to 375°.
2
Combine apple pie filling and lemon peel, then spread in 9-inch pie plate.
3
Combine flour with brown sugar in medium bowl. With fork, stir in Hellmann's® or Best Foods® Real Mayonnaise until mixture is size of small peas. Stir in oats and walnuts. Evenly sprinkle over apples.
4
Bake 30 minutes or until heated through and topping is golden. Serve warm or at room temperature. Dust with confectioners' sugar if desired.
