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Dill Sauce
A quick and refreshing dill dip. Dill, parsley, green onions, mustard and creamy Hellmann's® or Best Foods® Real Mayonnaise come together beautifully in this tasty snack dip.
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1 People
Servings
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10 Mins
Prep Time
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0 Mins
Cooking Time
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10 Mins
Ready In
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 110.0 |
| Protein (g) | 0.0 g |
| Total Carbohydrates (g) | 1.0 g |
| Sugar (g) | 0.0 g |
| Calcium (mg) | 2.0 % |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 105.0 mg |
| Fat (g) | 12.0 g |
| Saturated Fat (g) | 2.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 10.0 mg |
| Iron (mg) | 0.0 % |
| Vitamin A | 2.0 % |
| Vitamin B12 | |
| Vitamin C | 2.0 % |
Ingredients
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1/3 cup sour cream
- 3 Tbsp. snipped fresh dill
- 1 Tbsp. chopped fresh parsley leaves
- 1 green onion, thinly sliced (optional)
- 1 clove garlic, finely chopped
- 1/2 tsp. Maille® Old Style Mustard
- 1/4 tsp. Worcestershire sauce
Made With
Directions
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Combine all ingredients in small bowl; chill. Serve as a dip with smoked salmon. Or, serve with your favorite vegetable dippers.
Chef's Tip
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