Zesty Tuna Melt Recipe

Zesty Tuna Melt Recipe

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This flavorful zesty tuna melt recipe is amde with Hellmann's® real mayonnaise and shredded Monterey jack cheeseon toasted whole grain bread.
  • 6 People


  • 10 Mins

    Prep Time

  • 1 Mins

    Cooking Time

  • 11 Mins

    Ready In

  • 2 cans (5 oz. ea.) tuna in water, drained
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 rib celery, finely chopped
  • 1/4 cup finely chopped onion
  • 6 slices whole grain bread, toasted
  • 3/4 cup shredded Monterey Jack cheese or 6 slices (about 3 oz.)

  1. Combine tuna, Hellmann's® or Best Foods® Real Mayonnaise, celery and onion in medium bowl. Spoon onto toast and arrange on baking sheet. Top with cheese.

  2. Broil 1 minute or until cheese melts.

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