Wizard's Rock Cakes

Wizard's Rock Cakes

  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 4ms
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Bite into our delicious Wizard's Rock Cakes made with Hellmann's® Real Mayonnaise and craisins.
  • 8 People


  • 15 Mins

    Prep Time

  • 18 Mins

    Cooking Time

  • 33 Mins

    Ready In

  • 2 cups all-purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/3 cup sugar
  • 1/2 cup (1 cup) craisins or raisins
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 3/4 cup milk

  1. Preheat oven to 400°. Spray baking sheet with nonstick cooking spray or line with parchment paper; set aside.

  2. Combine flour, sugar, baking powder and salt in medium bowl. Stir in craisins; set aside.

  3. Combine Hellmann's® or Best Foods® Real Mayonnaise with milk in small bowl with wire whisk. Stir into flour mixture.

  4. Drop dough into 8 mounds, about a 1/3 cup each, onto prepared baking sheet. Bake 18 minutes or until lightly golden.

Recipe finder doodle

Recipe Finder

Not Sure What To Make?

Tell us what you have in your fridge or pantry, and our Recipe Finder will show you what you can make from our collection of hundreds of delicious recipes.