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Wedge Salad with Keto Ranch Dressing
This trendy salad is so delicious and easy ! A rich & creamy Ranch dressing made with Hellmann's® or Best Foods® Real Mayonnaise tops crisp lettuce. Finished with blue cheese & bacon-yum!
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 360.0 |
Protein (g) | 8.0 g |
Total Carbohydrates (g) | 7.0 g |
Sugar (g) | 4.0 g |
Calcium (mg) | 146.0 mg |
Fibre (g) | 2.0 g |
Sodium (mg) | 470.0 mg |
Fat (g) | 34.0 g |
Saturated Fat (g) | 11.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 50.0 mg |
Iron (mg) | 1.0 mg |
Potassium (mg) | 326.0 mg |
Vitamin B12 | |
Vitamin D (mcg) | 0.0 mcg |
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4 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- DRESSING:
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/4 cup sour cream
- 1/4 cup heavy cream
- 2 Tbsp. chopped fresh dill
- 2 green onions, sliced
- 2 Tbsp. chopped fresh parsley leaves
- 1 Tbsp. cider vinegar
- 1 clove garlic, minced
- SALAD:
- 1 head iceberg lettuce, quartered
- 1/2 cup crumbled blue cheese
- 1/4 cup cooked, crumbled bacon
Made With
Or Try It With
Directions
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For Dressing, combine Hellmann's® or Best Foods® Real Mayonnaise and remaining Dressing ingredients in medium bowl; set aside.
-
Arrange lettuce wedges on plates or serving platter. Spoon dressing over wedges and sprinkle, if desired, with cracked black pepper. Sprinkle with blue cheese and bacon.
Chef's Tip
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