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Tuscan Glazed Chicken
Bite into our delicious Tuscan Glazed Chicken made with Hellmann's® Mayonnaise Dressing with Olive Oil, Italian seasoning and balsamic vinegar.
NUTRITIONAL FACTS
Servings6
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 230.0 |
| Protein (g) | 32.0 g |
| Total Carbohydrates (g) | 2.0 g |
| Sugar (g) | 0.0 g |
| Calcium (mg) | 2.0 % |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 330.0 mg |
| Fat (g) | 9.0 g |
| Saturated Fat (g) | 1.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 100.0 mg |
| Iron (mg) | 4.0 % |
| Vitamin A | 2.0 % |
| Vitamin B12 | |
| Vitamin C | 4.0 % |
-
6 People
Servings
-
10 Mins
Prep Time
-
20 Mins
Cooking Time
-
30 Mins
Ready In
Ingredients
- 1/3 Hellmann's or Best Foods ® Mayonnaise Dressing with Olive Oil
- 3 Tbsp. finely chopped roasted red peppers
- 1 tsp. garlic powder
- 1/2 tsp. dried Italian seasoning
- 1 tsp. balsamic vinegar
- 6 boneless, skinless chicken breast halves (about 2 lbs.)
Directions
-
Preheat oven to 425°.
-
Combine all ingredients except chicken in medium bowl. Arrange chicken on baking sheet, then evenly top with Mayonnaise Dressing mixture.
-
Bake 20 minutes or until chicken is thoroughly cooked.
Chef's Tip
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