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                 Turkey Sandwich with Whole Grain Bread
                  Give your much loved turkey sandwich a smart touch by using whole grain bread. Try this tasty recipe today! 
                
 
               -  1 People Servings 
-  5 Mins Prep Time 
-  0 Mins Cooking Time 
-  5 Mins Ready In 
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value | 
|---|---|
| Energy (kcal) | 540.0 | 
| Protein (g) | 46.0 g | 
| Total Carbohydrates (g) | 25.0 g | 
| Sugar (g) | 4.0 g | 
| Calcium (mg) | 50.0 % | 
| Fibre (g) | 4.0 g | 
| Sodium (mg) | 2170.0 mg | 
| Fat (g) | 28.0 g | 
| Saturated Fat (g) | 12.0 g | 
| Trans Fat (g) | 0.0 g | 
| Cholesterol (mg) | 90.0 mg | 
| Iron (mg) | 2.0 % | 
| Vitamin A | 80.0 % | 
| Vitamin B12 | |
| Vitamin C | 8.0 % | 
Ingredients
- 1 tbsp Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 2 slices whole grain bread
- 4 ounces sliced deli turkey breast
- 2 ounces sliced provolone cheese
- 2 green leaf lettuce leaves
Made With
Directions
-  Evenly spread Hellmann's® or Best Foods® Real Mayonnaise on bread, then layer turkey, cheese, lettuce and remaining bread. 
Chef's Tip
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