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Thanksgiving Leftover Turkey Sandwiches Recipe
Bite into our delicious Thanksgiving Leftover Turkey Sandwiches made with creamy Hellmann's® Real Mayonnaise, cranberry sauce, and Red Delicious apple slices.
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 390.0 |
Protein (g) | 25.0 g |
Sugar (g) | 21.0 g |
Calcium (mg) | 6.0 % |
Fibre (g) | 5.0 g |
Sodium (mg) | 380.0 mg |
Fat (g) | 13.0 g |
Saturated Fat (g) | 2.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 50.0 mg |
Iron (mg) | 10.0 % |
Vitamin A | 0.0 % |
Vitamin B12 | |
Vitamin C | 4.0 % |
-
4 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 4 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
- 8 slices whole wheat or whole grain bread
- 1/2 cup cranberry sauce
- 1/2 lb. leftover cooked turkey
- 1 medium red delicious apple, peeled, cored and sliced
Made With
Or Try It With
Directions
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SPREAD Hellmann's® or Best Foods® Real Mayonnaise onto 4 bread slices.
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LAYER cranberry sauce, turkey and apple on four bread slices. Top with remaining bread.
Chef's Tip
Tip: Have leftover stuffing? Use 1/2 to 1 cup heated stuffing as a substitution for the apple.\nTip: Four 6-inch flour tortillas may be substituted for bread to make wraps!
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