Skip to:
Shredded Brussels Sprout and Pomegranate Salad
Bite into our delicious Shredded Brussels Sprout and Pomegranate Salad made with Hellmann's® Organic Original Mayonnaise, sweet potato & toasted pecans.
NUTRITIONAL FACTS
Servings8
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 180.0 |
Protein (g) | 3.0 g |
Total Carbohydrates (g) | 21.0 g |
Sugar (g) | 7.0 g |
Calcium (mg) | 4.0 % |
Fibre (g) | 5.0 g |
Sodium (mg) | 60.0 mg |
Fat (g) | 10.0 g |
Saturated Fat (g) | 1.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 5.0 mg |
Iron (mg) | 6.0 % |
Vitamin A | 90.0 % |
Vitamin B12 | |
Vitamin C | 60.0 % |
-
8 People
Servings
-
30 Mins
Prep Time
-
0 Mins
Cooking Time
-
30 Mins
Ready In
Ingredients
- 1/4 cup Hellmann's® or Best Foods Organic Original Mayonnaise
- 1 Tbsp. fresh lime juice
- 1 tsp. grated lime peel
- 8 ounces Brussels sprouts, thinly sliced, (about 4 cups)
- 1 large, peeled, chopped, cooked sweet potato, (about 2 cups)
- 1 pomegranate, seeds removed and reserved, (about 2 cups)
- 1 cup cooked barley
- 1/2 cup toasted pecans
Made With
Or Try It With
Directions
-
Combine Hellmann's® Organic Original, lime juice and lime peel in large bowl. Add Brussels Sprouts, sweet potato, pomegranate seeds, barley and pecans and toss. Garnish, if desired, with chopped fresh cilantro.
Chef's Tip
More Recipes You'll Love
Explore our range of delicious, quick and easy recipes!