Roasted Sweet Potato Salad

Roasted Sweet Potato Salad

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Bite into our delicious Roasted Sweet Potato Salad made with Hellmann's® Mayonnaise Dressing with Olive Oil, sweet potatoes and Granny Smith apples.
  • 10 People

    Servings

  • 20 Mins

    Prep Time

  • 30 Mins

    Cooking Time

  • 50 Mins

    Ready In


  • 2 lbs. sweet potatoes or yams, peeled and cut into 1/2-inch cubes
  • 3/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 1 medium Granny Smith apple, cored and cut into 1/4-inch cubes
  • 1/2 cup dried cranberries


  1. Preheat oven to 400°.

  2. Toss potatoes with 2 tablespoons Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil in medium bowl. Arrange potatoes in single layer on baking sheet.

  3. Bake, stirring once, 30 minutes or until potatoes are tender; cool completely.

  4. Combine potatoes, apple, cranberries and remaining Mayonnaise Dressing in large bowl; toss to coat. Chill, if desired.

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