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Quick and Easy Turkey Finger Sandwiches
The perfect sandwich for any party! Check out this recipe for easy turkey finger sandwiches.
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 350.0 |
| Protein (g) | 33.0 g |
| Total Carbohydrates (g) | 30.0 g |
| Sugar (g) | 5.0 g |
| Calcium (mg) | 30.0 % |
| Fibre (g) | 5.0 g |
| Sodium (mg) | 1240.0 mg |
| Fat (g) | 12.0 g |
| Saturated Fat (g) | 3.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 40.0 mg |
| Iron (mg) | 15.0 % |
| Vitamin A | 80.0 % |
| Vitamin B12 | |
| Vitamin C | 10.0 % |
-
1 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 2 slices whole grain bread, lightly toasted
- 2 ounces sliced deli turkey breast
- 2 ounces low fat cheddar cheese
- 1 tbsp. Hellmann's ® or Best Foods ® Canola Cholesterol Free Mayonnaise
- 2 slices tomato
- 1 romaine lettuce leaf, trimmed
Directions
-
Evenly spread bread with Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise. Top 1 bread slice with turkey, cheese, tomato and lettuce. Top with remaining bread slice, Mayonnaise side down. Cut into 4 strips.
Chef's Tip
Tip: For a party, using heart, flower or star-shaped cookie cutters, cut sandwich into shapes. Or, cut into squares and serve skewered for extra fun.
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