Pesto Recipe

Pesto Recipe

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Great tasting and very easy-to-make fresh pesto. The basil leaves are pureed with pine nuts and lemon juice and enriched with creamy Hellmann's® or Best Foods® Real Mayonnaise.
  • 4 People

    Servings

  • 10 Mins

    Prep Time

  • 0 Mins

    Cooking Time

  • 10 Mins

    Ready In


  • 3 cups fresh basil leaves
  • 1/2 cup grated Parmesan cheese
  • 2 Tbsp. extra virgin olive oil
  • 2 Tbsp. pine (pignoli) nuts
  • 1 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 1 1/2 tsp. lemon juice
  • 1 clove garlic, chopped


  1. Process all ingredients in blender or small food processor. Serve, if desired, with roasted chicken, hot cooked pasta or even as a topping for pizza.

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