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NASCAR Deluxe Artichoke Dip
NUTRITIONAL FACTS
Servings5
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 0.0 |
Protein (g) | 0.0 g |
Total Carbohydrates (g) | 0.0 g |
Sugar (g) | 0.0 g |
Calcium (mg) | 0.0 mg |
Fibre (g) | 0.0 g |
Sodium (mg) | 0.0 mg |
Fat (g) | 0.0 g |
Saturated Fat (g) | 0.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 0.0 mg |
Iron (mg) | 0.0 mg |
Vitamin A | 0.0 IU |
Vitamin B12 | |
Vitamin C | 0.0 mg |
-
5 People
Servings
-
20 Mins
Prep Time
-
35 Mins
Cooking Time
-
55 Mins
Ready In
Ingredients
- 1 cup coarsely torn fresh bread crumbs
- 1 cup grated Parmesan cheese (about 4 oz.)
- 1/4 cup coarsely chopped fresh parsley leaves
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 container (8 oz.) sour cream
- 1 can (14 oz.) artichoke hearts, drained and chopped
- 1 jar (12 oz.) marinated artichoke hearts, drained and chopped
- 1 clove garlic, finely chopped
- 2 Tbsp. olive oil
Made With
Or Try It With
Directions
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Preheat oven to 350°.
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Combine bread crumbs, 1/4 cup cheese and parsley in small bowl; set aside.
-
Combine Hellmann's® or Best Foods® Real Mayonnaise, sour cream, remaining 3/4 cup cheese, artichokes and garlic in medium bowl. Evenly spread artichoke mixture in 1-1/2-quart shallow casserole; top with bread crumb mixture, then drizzle with olive oil.
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Bake uncovered 35 minutes or until heated through. Serve with your favorite dippers.
Chef's Tip
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