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Ham & Mixed Vegetable Salad
Bite into our delicious Ham & Mixed Vegetable Salad made with Hellmann's® Mayonnaise with Lime Juice and jalapeno peppers.
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4 People
Servings
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10 Mins
Prep Time
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4 Mins
Cooking Time
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14 Mins
Ready In
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 300.0 |
| Protein (g) | 24.0 g |
| Total Carbohydrates (g) | 8.0 g |
| Sugar (g) | 3.0 g |
| Calcium (mg) | 2.0 % |
| Fibre (g) | 2.0 g |
| Sodium (mg) | 1860.0 mg |
| Fat (g) | 5.0 g |
| Saturated Fat (g) | 1.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 70.0 mg |
| Iron (mg) | 10.0 % |
| Vitamin A | 40.0 % |
| Vitamin B12 | |
| Vitamin C | 70.0 % |
Ingredients
- 1 lb ham steak. (1 inch thick)
- 1/3 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo with lime juice
- 1 can (14.9 oz.) mixed vegetables, drained
- 1/4 cup finely chopped onion
- 1 jalapeno pepper, seeded and finely chopped
- 3 tbsp. chopped fresh cilantro
- 1 tsp. grated lime peel
- Lettuce leaves (optional)
Made With
Directions
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In 12-inch nonstick skillet, cook ham over medium-high heat, turning once, 4 minutes or until heated through. Cut ham into 1/2-inch chunks.
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In large bowl, combine all ingredients except lettuce. Serve over lettuce.
Chef's Tip
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