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Grilled Country Ham & Cheese Sandwich Recipe
Hungry? Our easy grilled country ham and cheese sandwich recipe is the key to a happy, full stomach. Warning: your whole family will want a bite!
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 340.0 |
Protein (g) | 15.0 g |
Total Carbohydrates (g) | 25.0 g |
Sugar (g) | 6.0 g |
Calcium (mg) | 15.0 % |
Fibre (g) | 3.0 g |
Sodium (mg) | 860.0 mg |
Fat (g) | 19.0 g |
Saturated Fat (g) | 6.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 45.0 mg |
Iron (mg) | 10.0 % |
Vitamin A | 4.0 % |
Vitamin B12 | |
Vitamin C | 6.0 % |
-
4 People
Servings
-
10 Mins
Prep Time
-
8 Mins
Cooking Time
-
18 Mins
Ready In
Ingredients
- 4 tbsp. Hellmann’s® or Best Foods® Mayonnaise Real Mayo, divided
- 1 tsp. chopped fresh thyme
- 4 slices country-style bread, about 3/4 -inch-thick
- 6 ounces sliced cooked ham
- 2 ounces sliced cheddar cheese or Swiss cheese
- 6 slices Granny Smith apple
Made With
Or Try It With
Directions
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Combine 2 tablespoons Hellmann's® or Best Foods® Real Mayonnaise with thyme in small bowl.
-
Evenly spread mayonnaise mixture on bread, then evenly layer remaining ingredients on 2 slices. Top with remaining bread slices. Spread remaining 2 tablespoons Mayonnaise on outside of sandwiches.
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Preheat grill pan or 12-inch nonstick skillet over medium-high heat and grill sandwiches, turning once, until golden brown, about 8 minutes.
Chef's Tip
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