Skip to:
Everything’s Peachy Habanero Chicken Dip
University of Georgia: Bulldogs
-
null People
Servings
-
15 Mins
Prep Time
-
20 Mins
Cooking Time
-
35 Mins
Ready In
NUTRITIONAL FACTS
Servings
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 2414.68 kcal |
| Protein (g) | 91.85 g |
| Sugar (g) | 4.06 g |
| Fibre (g) | 0.65 g |
| Sodium (mg) | 3088.73 mg |
| Fat (g) | 222.01 g |
| Saturated Fat (g) | 55.88 g |
Ingredients
- 2 cups finely chopped or shredded cooked chicken
- 1/4 cup peach habanero hot sauce
- 1 cup Hellmann’s® or Best Foods® Real Mayonnaise or Helmann's ® or Best Foods® Light Mayonnaise
- 1 cup shredded cheddar cheese
- 2 Tbsp. finely chopped green onions (optional)
- 1/4 cup crumbled blue cheese
Made With
Directions
-
PREHEAT oven to 375°.
-
TOSS chicken with peach habanero hot sauce. Stir in remaining ingredients except blue cheese. Spoon into 1-1/2-quart shallow casserole, then sprinkle with blue cheese.
-
BAKE uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
Chef's Tip
More Recipes You'll Love
Explore our range of delicious, quick and easy recipes!