Country Potato Salad Recipe

Country Potato Salad Recipe

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Bite into our delicious Country Potato Salad made with Hellmann's® Real Mayonnaise, chopped eggs and sweet pickle relish.
  • 10 People

    Servings

  • 25 Mins

    Prep Time

  • 10 Mins

    Cooking Time

  • 35 Mins

    Ready In


  • 2 lbs. potatoes, peeled, if desired, and cut into chunks
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 Tbsp. white vinegar or apple cider vinegar
  • 1/8 tsp. ground black pepper
  • 1/2 cup thinly sliced celery
  • 1/2 cup chopped onion
  • 2 hard-cooked eggs, chopped
  • 1/4 cup sweet pickle relish or or chopped dill pickles (optional)


  1. COVER potatoes with water in 4-quart saucepot. Bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain and cool slightly.

  2. COMBINE Hellmann's® or Best Foods® Real Mayonnaise, vinegar and pepper in large bowl. Add remaining ingredients; toss well.

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