Asian Marinated Chicken Sandwich Recipe

Asian Marinated Chicken Sandwich Recipe

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Add some spice and flavor to your grilled chicken sandwich with this easy and tasty Asian Marinated Chicken Sandwich recipe.
  • 4 People

    Servings

  • 5 Mins

    Prep Time

  • 20 Mins

    Cooking Time

  • 25 Mins

    Ready In


  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup orange juice
  • 2 Tbsp. soy sauce
  • 1/2 tsp. garlic powder
  • 1 lb. boneless, skinless chicken thighs
  • 4 whole grain rolls or hamburger buns or regular buns


  1. WHISK together Hellmann's® or Best Foods® Real Mayonnaise, soy sauce and garlic powder in small bowl. Remove 1/4 cup mixture cover, and reserve, refrigerated.

  2. WHISK orange juice into remaining mayonnaise mixture.

  3. POUR 1/4 cup marinade over chicken in medium bowl ; turn to coat. Cover and marinate in refrigerator, turning occasionally, 3 to 8 hours. Refrigerate remaining marinade.

  4. REMOVE chicken from marinade, discarding marinade. Grill chicken, turning occasionally and brushing frequently with 1/4 cup of the refrigerated marinade, 12 minutes or until thoroughly cooked.

  5. DIVIDE reserved Mayonnaise, soy sauce and garlic powder mixture between 4 buns. Grill buns until browned. Slice chicken and serve in buns.

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