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Plant Based Mayo Spread & Dressing
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How many times have you looked at a label on food and been utterly confused about the freshness and safety of the food?
We explore the impacts of food waste and how we can reduce it.
According to the United States Department of Agriculture (USDA), each day the United States wastes approximately one pound of food per person.
We believe that food is too good to be wasted. And that is why we have committed ourselves to helping reduce food waste.
We want to provide you with a guide that may help you use your own Sniff and Smell test to prevent good food from being wasted.
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