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The Russo Burger


PREP TIME
10 mins
COOKING TIME
10 mins
SERVES
4 PEOPLE
The Russo burger is a flavourful creation made with Hellmann's Garlic & Herb Sauce.
INGREDIENTS
- 4 brioche burger buns
- 4 small chicken breast fillet butterflied brushed with olive oil salt and pepper
- 1 ball mozzarella sliced
- sundried tomatoes roughly chopped
- rocket washed
- 1 red onion sliced into rings
- 10 g Hellmann's Real Mayonnaise
- 10 g Hellmann's Garlic & Herb Creamy Sauce
METHOD
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Preheat your grill on medium-high heat
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Spread a thin layer Hellmann's Real Mayonnaise on the burger buns before lightly toasting. The mayo helps the buns get extra golden and crispy.
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Grill the Chicken Fillets for 5-6 minutes on each side along with the red onion
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When the chicken is done, top each with a slice of Mozzarella and allow to melt.
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Spread Hellmann's Garlic & Herb Sauce onto toasted buns.
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Place the Mozzarella grilled chicken on the bun base, add rocket, grilled red onion and chopped sun dried tomato.
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Very delicious Hellmann's Russo Burger is ready for kick off! Enjoy!
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